Saturday, August 9, 2014

Help Your Children Start Their Own Business



No matter who you are,  you know our current school system does not teach our children everything they need to know. It falls terribly short on real life lessons. If we as parents don't step up and help teach these lessons,  we are doing our children a disservice.

One of the lessons we should be teaching our children the value of work and creativity. How do you do that? Encourage them to start their own business. I am talking a real business in miniature, also called a micro-business. When you want your children to learn real lessons don't always let them sell something and keep all of the money. That is for younger children, but for older children it doesn't teach them the true nature of business. I have done it with my children and my parents did it with me. This did teach me that work produces rewards, but it did not teach me about all of the other things involved with business.

Even taking business classes doesn't give anyone the knowledge and wisdom that real world experience can. I believe my college degree just proved I was willing to do what was necessary to get through. There is nothing I learned in school that I couldn't have learned in life.

What things do running your own business teach you? Hang on we are going to cover quite a bit.
Expenses Come Off the Top

Like I said above I remember selling things when I was a kid and keeping all of the money. It wasn't til much later that I realized the materials I used to make things cost money. Money my parents spent. Of course most of my projects were made from recycled materials and still are, but some portion is new.

We found an idea for a business for our kids. Both are artists. They have different styles, but both are very good. They are going to start making wall art.

I make the canvases and get them ready for them to work their magic. They come up with designs and then have to assemble the supplies they need to make their design. As soon as the first one sells they have to pay back what was spent on supplies. Anything over that is profit.

Advertising

You cannot expect people to buy something they do not know exists. You have to let people know. Today this is a lot easier than when I was a kid. I mowed yards for extra money. I remember going to people and asking if they needed someone to mow their yard. Today we have the internet. You can let thousands of people know about a product just by writing.

There are also craft shows. A craft show teaches then to make a lot and have a delayed return. There is also the expense of booth rental. All of this is paid before a sale takes place.

Production

You cannot expect people to buy a product they have not seen. I let them know there is a custom made market put there, but until they establish themselves and have a solid portfolio of products they have made they cannot expect people to order things unseen.

Also since they have shown an interest in craft shows they will have to produce enough to fill a booth. I have never seen a crafter's booth with only two items. You have to have enough items to make a good showing.

Pricing

Just because you think your work is priceless doesn't mean everyone else does. If the world based prices on me not much would cost what it does today. My children can set any price they want, but if people won't pay what they are asking they will make no money.

The reverse of this is also true. You can price your items too low. People may buy what you have like crazy, but if you have not included a high enough profit margin you will not be in business for long.

Sales and Customer Service

I am willing to help my children all I can, but I am not going to do it for them. At least not without price. If my children want to keep more of the profits they have to do the sales. If they want me to sell for them I should get a commission. This is just the way life works. My daughter is quite shy, but she will learn at the very least cordial communication.

Investment

Just because you have repaid your initial start up costs does not mean you get to spend all of the profits. You must take part of the money you make from each sale and apply it to supplies for future projects.
Just having stated this outright to my children made them look at business differently. People do not get to keep all the money they make.

Hard work can and should pay off. There are tons of lessons to be learned by your children starting their own business. Who knows, maybe you could learn some things too.

The best thing about your children starting their own business is they learn to relay on themselves. That alone helps them have a brighter future.

Maybe a family business could help you achieve your Rural Dreams and Homestead Wishes

If you would like to purchase some of my daughter's artwork please contact me at theruraleconomist@gmail.com

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Are Farmer's Markets Under Attack?



The farmer's market today only resembles the markets I remember as a child. Pickup trucks lined up what whatever they had for sale. It actually looked more like a yard sale with veggies. I remember hoe handles, chickens, piglets, fruit, veggies, jams, jellies, bread, pies, salsa, pickles, and even bacon. Yup the old style bacon that after it was cured you could hang up somewhere and just cut off what you needed. Those were real farmer's markets. Seems like I even remember them having outhouses.

Sadly those are long since gone. Now they are much nicer. Covered places with electricity at each booth. Fans blowing, music playing and an authorized food vendor. Just because they are nicer doesn't mean they are better.

The first thing to go was of course  the outhouses. I understand completely, but they went to port- o- potties which in my opinion is the same thing. Then finally they moved to site built restrooms. Some of these are as nasty as the outhouses, some are really nice.

The next thing to go was the animals. They smell bad and you have to clean up after them. Oh and you know people cannot stand to hear crowing all the time. Having animals there will force parents to tell their children where supper comes from. Oh we can't have that!

Next was the meat. It didn't matter that it was salt cured or smoked in a smoke house. It didn't come from an inspected slaughterhouse. It doesn't matter that that was the way people had been preserving meat for hundreds if not thousands of years. We have evolved beyond that and don't want it around. By the way, I love salt cure ham and plan on building a smoke house of my own soon.

Okay, all of the undesirables are gone. Veggies, great. Fruits, great. Baked goods, fine. Jams, jellies, all good. Pickles, salsa, pepper sauce, no problem. Canned veggies....Wait just a minute! Are we sure these were processed properly? I know old Joe is here every week, and has been for years but what if? Okay so what if has been asked. Canned corn, potatoes, vegetable soup, peas, and beans gone. Pickles are still okay. High acid foods like salsa and canned tomatoes, they are okay too. Homemade jellies and jams, really anything with fruit is fine. 

Baked goods........well now. These people don't have commercial kitchens! How can we guarantee the public's safety? Yup that's right, baked goods are going away. In fact in a lot of areas even bake sales are becoming illegal. That's right! Churches and civic organizations that have used bake sales as a fund raiser are finding out they can no longer do so. These are just examples of what is happening locally. But it is not just happening here, this is occurring all over the country. Don't believe me, try buying some fresh milk. Milk that has not been pasteurized. In our state any raw milk sold must be labeled "Not for Human Consumption". 



If you are on social media at all you have heard about how the Michigan Department of Agriculture forced a Co-Op to dump hundreds of gallons of milk and break 100 dozen eggs. I have done as much independent research into this event as I have time for. I have been in contact with the dairy that sold the milk to the co-op and can confirm that this actually happened. As for the reason why I have been unable to ascertain. I have tried to contact the co-op, but I am sure they have been inundated with requests for information. The fact stands that this did occur and according to the dairy involved, the following article had the most contact with the coop owner. Michigan Farmer Forced to Dump 248 gallons of Milk and 1200 Eggs.

Why Is This Happening

If you will look closely at the places that are most strict you will find one of two types of places. First is the place that is fairly affluent. Places don't like "country people" being in their area. They want to go to Whole Foods. They don't want to know who grows their food. If it were up to them farmer's markets wouldn't exist close to them. It should be an adventure. They want to go "out there" if they want something special. A trip to the country is an adventure. There is an exception in this area. Sections that are considered artsy a lot of times will welcome farmer's markets. These people want homemade- especially cheeses and breads.

The second reason I believe, pressure is being applied to farmer's markets is also the biggest reason the changes are happening. Money. In order to sell at a farmer's market here you have to take a class, which you have to pay for. You have to rent a space. You have to declare sales tax. Remember I said baked goods were going away. Well, that is not technically true. You can still sell baked goods if you are willing to take another class. A more expensive class. Who holds these classes? The state. Now if you go through all of this stuff you will be certified. That state has protected the public. Add on top of that the local fees. Some counties charge a fee for being a seller at the farmer's market and all cities I know of do as well. 

So let's review. You grow something in your garden. You grow more than you need and want to sell the surplus to someone who wants it. Great. One thing first; you have to pay money you haven't earned yet to be able to sell what you haven't grown yet. After you have gotten the okay from the state the hands start showing up. County and city all want their piece of the pie you cannot sell unless you spend more money you haven't earned yet. If you don't do these things this way and we find out you are selling stuff on your own,the county or city will put you out of business because you do not have a business license. Remember the little girls and the lemonade stand? The link I provided was to Forbes, hardly alternative media.

What I Think

I don't want to sound like a conspiracy theorist. If you will think about this objectively I think you will agree with me at least on some level. I think it is all about control. Now I do not think Tropicana is worried about little kids having a lemonade stand. Heck the kids may have even been selling Tropicana lemonade. The initial desire for control is local, HOA, city, county, then state. Tax revenues are going down, I do not care what the media says. Look at it, you will see the truth. 

I do believe that big agriculture does not like farmer's markets. Every person that buys from a local producer, does not buy that item from big agriculture. GMO seeds are not available to the backyard gardener so companies like Monsanto who are starting to feel the backlash of public opinion. Since labeling of GMOs is not required, big agriculture wants people to buy at the grocery stores. Everyone wants your money and they don't want anyone else to get any. If you can only get your food in one place or from one source, they have the control.

A truck farmer used to be able to go to the farmer's market and sell all day. Anything they didn't sell they would just go to the local grocery store and sell their remaining produce to the local grocery store at a reduced price. The grocery store was then able to market locally grown produce. This is increasingly going away. Grocery stores have contracts with big agriculture producers. A lot of these contracts now include an exclusive supplier clause. That means the store cannot buy from anyone else. Truck farmers are finding they have fewer and fewer outlets for what they grow.

Why Be a Part of a Farmer's Market

There are still good reasons to put up with all of the garbage and be a part of a farmer's market. 
  1. The public knows where you are going to be and when.
  2. Networking (get to know the other growers)
  3. Learning (gardeners are very willing to share their knowledge, unless of course they are trying to grow the largest pumpkin or watermelon, that is top secret.)
  4. Advertising (advertising costs are shared by several farmers not just one family)
  5. People do not know where you live. (I have a friend who had a stand in their front yard and people would knock on his door to be able to buy things and would get angry if he told them he was eating dinner and to come back tomorrow.)


There will always be trouble makers. My aunt had canned some salsa and one of the big grower walked up and asked in a bad tone if she had the salsa tested at the health department. My family told her no. She said "You can't sell it then" turned on her heels and went to tell on them (Like a 5 year old) only to find out that salsa due to acid content did not have to be tested.....yet. Score one for the good guys for now.

I Want to Hear From You

Are farmer's markets and local producers being mistreated where you are? I would really like to know.

What I Want From A Politician

I would like just one politician to stand up and declare that it was their goal to make their city, county, or even state the freest place around. I actually want them to mean it. If one would do that, they would have my support.

Every time we grow our own food or buy food from the person that produces it we cut out several middle men. Big agriculture and government are the ones who are left out of that loop. Shouldn't we want to know who produced our food? I have the poster below on my refrigerator. I look at it every day to help me remember that growing your own food or knowing who does has become an act of rebellion.

TO BE CONTINUED!

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I wish you
Rural Dreams and Homestead Wishes

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Thursday, August 7, 2014

Meet the Homestead and Preparedness Writers Maximus aka Alex of Survive Hive

Over the next couple of weeks we will be doing interviews with some of the writers involved with homesteading and preparedness. We will have the full spectrum of writers from exclusively homesteading to exclusively preparedness. There are so many people out there we can learn from. Do not make the mistake and think you cannot learn from someone who focuses on an area in which you are not interested. I personally am going to really enjoy getting to know my fellow writers better. I am sure there will be plenty for me to learn. I hope you enjoy this as well.



I would like to introduce Maximus from Survivehive.com. Maximus considers himself primarily a preparedness blogger. His site survivehive.com features preparedness topics like ultimate bug out vehicles and homestead topics like tips for small gardens. His site also features an Alert Center, Gear Reviews, Check Lists, and How To Guides. His site has a lot to offer those focused on preparedness.

So without further a due, here is Maximus.

How old are you?

I am 28 years young, and counting!

Do you consider yourself a prepper, a homesteader, or a mixture of both?

I am a mixture of both. I probably lean more towards the preparedness side of the fence. We garden, and I have raised chickens, but in reality, you can’t really consider our suburban lot much of a homestead. I really strive for self-sufficiency, so I can certainly relate to the REAL homesteaders out there. As far as prepping goes, we take that pretty seriously. Although my wife and I are fairly new to the preparedness lifestyle, we bring a lot of real-world experience with us on our journey that makes us well suited for the lifestyle.

What do you think the greatest challenge our society faces?

Our society… No, that was my answer. Haha! Seriously, I think our society is its own worst enemy. We have a tendency as a society to shun things that we don’t understand, agree with, or that which we are scared of. It’s like why men don’t want to be cheerleaders. Despite the fact that they get to hang out and touch beautiful women all day, God forbid someone think they’re homosexual. We have a society in which it’s not okay to be different. What does this have to do with prepping? Everything! Watch a show like “Doomsday Preppers” and you’ll see that we’re made out to be crazy paranoid people hiding behinds thousands of round of ammunition just waiting to carry out our G.I. Joe fantasy. We preppers know that is wrong, but society has this notion that we’re paranoid freaks. I explained this to my wife recently, who said “So what?” In a way I agree with her, but the problem is that because people tend to shun things they don’t understand or are scared of, how many people do you think avoid storing two of our greatest necessities as humans (food and water) because they don’t want to be labeled as a “Doomsday Prepper?”

Prepping is important. I don’t care what persecutions you may face, it’s wise. Blind ignorant faith hurts us all, but I think many have their eyes opened by natural disasters, only to shy away from being prepared for fear of the label. If a large scale disaster of any sort were to hit, our society may experience irreparable losses simply because our society is scared of what others may think of them for getting prepared.

For me, I’ll take being the “weirdo down the street” over being the “corpse down the street” any day of the week, and ultimately, even if nothing happens in our lifetime, I will have saved tons of money by buying food on sale and rotating it, supplemented by the garden and livestock. To top it off, I’ll be better prepared with the knowledge I’ve attained to be able to start a fire if my next hunting trip goes awry.


I wish that our society could get over the fear of what society itself will think, and instead do what’s best for all of us, and our society as a whole.

If you are a prepper what preparations have you made or do you feel everyone should make?
Remember the rule of threes:

You can survive:
- 3 minutes without air
- 3 hours without shelter
- 3 days without water
- 3 weeks without food

Of course, this is a generalization and circumstances might change those rules, but knowing this, you should prioritize your preparations accordingly.

The first thing we ever prepared was first aid kits. Knowing that you don’t last long without air, we both stay up to date on CPR certifications,

The next thing we prepared was water storage. We bought large barrels custom built for water storage to keep in our garage (review link:http://www.survivehive.com/gear-reviews/emergency-water-storage-water-prepared/), along with rain catchment, and developing ways to use less water for human waste removal (How-To Guide: http://www.survivehive.com/how-to-guides/diy-human-waste-macerator-pump/). Lastly we will be able to take advantage of snow by melting it in the winter.

We’ve made “Water Retrieval Plans” to be able to harvest water from nearby streams and creeks for treatment if the need arises.

The next thing we prepared was food. I built a First In First Out (FIFO) canned food storage rotation system (How-To Guide: http://www.survivehive.com/food-storage/diy-wall-hanging-canned-food-storage/) as well as multiple raised garden beds (How-To Guide: http://www.survivehive.com/how-to-guides/raised-garden-planter-bed/) for gardening to supplement canned food. In addition we keep freeze dried food, and are learning to preserve our own food through canning and dehydrating. We’ve already saved tons of money by being able to buy food on sale, and store it for use later, as well as what we’ve grown ourselves.

We are always preparing mentally by honing skills, such as fire-building, creating shelters, hunting, etc… Prepping absolutely suits our lifestyle.


If you are a homesteader tell me a little about your homestead.

I don’t want to take anything away from the REAL homesteaders out there, but I think homesteading is first and foremost self-sufficiency. We certainly strive for that, but we still live in suburbia. We garden, collect rain, tinker with alternative energy, and all around strive for self-sufficiency as much as can be expected for living in a neighborhood. Our dream is to one day be able to be completely self-sufficient, but we certainly haven’t gotten there yet.

How long have you been homesteading, prepping or both?

Like I said previously, we’re fairly new to the lifestyle. I grew up gardening, raising chickens, and striving for self-sufficiency, but it wasn't until 2009 when an ice storm in the town where I was stationed knocked out power for 14 days that I realized just how under-prepared we were for dealing with even small-scale disasters, Really it’s then that we stopped calling it a hobby, and started taking it seriously. If you’re really interested in the ice storm story, I've written the entire ordeal on the about me page over on Survivehive.

If you could tell every person one thing what would it be?

It’s impossible to be perfectly prepared, because it is impossible to anticipate exactly what will happen next. For that reason I believe that prepping is about being as knowledgeable as you can in as many fields as you can. It’s more your mindset and your skills, than the items you have on hand that will get you through. Furthermore, living your life in fear is not a life worth living. Prepping is not about fear of doomsday, or “SHTF” or “WROL” or “TEOTWAWKI” or <insert your acronym of choice here>… Prepping is about minimizing risk, while learning and adapting to change,

What do you think your best asset is in helping others achieve self sustainability?

My wife and I both served as enlisted active duty members in our armed forces. She spent 7 years in, and I spent 6 (yes, she out-ranks me, and she never lets me forget it!) She’s lived, and deployed overseas, and I have been deployed overseas in combat zones. I spent many years as an Emergency Management Volunteer in a town in the middle of Tornado Alley.

Our life experiences, trials and tribulations, and training have been our greatest assets in our own preparedness, and I think they are our greatest assets in helping others as well. Ultimately, we’re not prepping Gods. We’re learning too! Every day we strive to learn more, add to our preps, and ultimately share that experience with others. I’m not Les Shroud, or Bear Grylls, I’m just a guy, like every other guy. I just want to share cool projects I work on, review cool gear I find, create preparedness tools on Survivehive to make prepping easier for all of us, and share general thought provoking concepts that help us all grow on our journey to self-sustainability.

I have really enjoyed getting to know Maximus better and hope you have as well. He is a really tuned in guy that is doing everything he can to help people be better prepared. Remember when you go by his site tell him The Rural Economist sent you.

Remember all of us who write about homesteading and preparedness are trying in our own way to help you achieve your.

Rural Dreams and Homestead Wishes.


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